Diverticulosis of the colon occurs when small pockets called diverticula push through weak areas in the wall of your large intestine. It is one of the most common conditions seen after age 40 and often shows no symptoms. Early diagnosis can help prevent future complications and promote long-term colon health.
Many people with diverticulosis do not experience symptoms. When signs appear, they may include:
The exact cause of diverticulosis is not fully understood, but several factors can increase your risk:
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K57.30 and K57.32 are the ICD-10 codes used for diverticulosis of the colon without inflammation.
Most people with diverticulosis do not experience pain. However, when the pouches become inflamed or infected, they can cause sharp discomfort or abdominal pain.
Diverticulosis is typically diagnosed through imaging tests such as a colonoscopy or an abdominal CT scan, which allow your doctor to view the colon directly.
A high-fiber diet rich in fruits, vegetables, whole grains, and legumes helps soften stools and reduce pressure on the colon, preventing flare-ups.
No. Many people with diverticulosis never develop diverticulitis. Maintaining a healthy diet, proper hydration, and an active lifestyle can significantly reduce inflammation risks.
Your gastroenterologist may recommend a colonoscopy every 5–10 years, depending on your medical history and overall risk factors.
Yes. Increasing dietary fiber, staying hydrated, and engaging in light daily exercise like walking can help relieve symptoms and prevent complications.
Consult a gastroenterologist if you experience rectal bleeding, persistent abdominal pain, fever, or noticeable changes in bowel habits.
Surgery is uncommon and is only considered for recurrent complications such as persistent bleeding, abscess formation, or colon perforation.
Diverticulosis is rare in children. It most often occurs in adults over the age of 40 due to natural weakening of the colon with age.